Our Places

Eyre Peninsula to feature in Tasting Australia events

Jarrad Delaney
By Jarrad Delaney
Updated March 28 2022 - 12:54am, first published March 27 2022 - 5:00am
EXECUTIVE CHEF: Line and Label executive chef Mark Jensen is excited to showcase local produce in the Tasting Australia event on May 5. Photo: Supplied

Eyre Peninsula will be a destination for food lovers in late April and early May with a number of Tasting Australia events organised throughout the region.

Advertisement

Ad

Advertisement

Ad

Advertisement

Ad
Jarrad Delaney

Jarrad Delaney

Senior journalist

Senior journalist at the Port Lincoln Times, covering much of the Eyre Peninsula region in western South Australia.